Commis de Rang (m/f/d) in St. Johann im Pongau

About the job

Your tasks: Together with a chef de rang you look after a station of about ten tables, mostly half-board service. You do the mise en place, breakfast service and evening service with guest advice, take orders and work as part of the team.

What you bring: You have professional experience in hospitality and gastronomy, work independently and efficiently and come across as a confident, warm host. You speak very good German and English.

What Verwöhnhotel Berghof offers: A full-time seasonal or year-round position with regular working hours, and fixed days off are possible. The collective agreement minimum wage applies, with overpayment possible depending on qualifications and experience. You live free of charge in a single room in the house, the kitchen team feeds you free every day, and there is a staff dining room, staff kitchen and lounge. On top come work clothing, free laundry with washer and dryer, discounts in the beauty and spa area, a gym, guest programmes such as yoga, a family-and-friends rate and in-house training.

About the hotel: Berghof is a newly opened, family-run 4-star superior hotel in Alpendorf with the cable car right opposite.