Photo: Florian Pépellin, CC BY-SA 4.0, Wikimedia Commons← All jobsChef de partie (m/f/d), season 2027 at Hôtel Alpaga (Beaumier), Megève
- Cost: not stated in the ad
- Meals available, details in the listing
In short: Chef de partie (m/f/d), season 2027 at Hôtel Alpaga (Beaumier), Megève (France). Pay: on request. Accommodation: Accommodation provided. Meals: Meals included. Period: Nov 2026 – Mar 2027. Apply free of charge, directly with the employer, on the employer's website.
- Pay
- 2.385 € pro Monat
- Accommodation
- Your accommodation is provided for youStated in the job ad
- Period
- Nov 2026 – Mar 2027
- Languages
- Français
- Meals
- Mahlzeiten gestellt
- Employer
- Hôtel Alpaga (Beaumier)Visit employer ↗
About the job
Your tasks: You set up your section, prepare dishes and send them during service. You manage goods and stock on your own, guide commis and keep hygiene, safety and order at your station.
What you bring: A passion for good food, creativity, organisation and calm under pressure. A first experience in hotels or restaurants and knowledge of HACCP rules are wanted.
What Hôtel Alpaga (Beaumier) offers: A winter seasonal contract paying 2,385 euros a month. The job comes with accommodation, and full uniform and meals are provided. Monthly bonuses, an end of season bonus, paid overtime and discounts in Beaumier hotels are included. Moving between winter and summer seasons is possible.
About the business: Alpaga is a five star hotel a few minutes from the centre of Megève and part of the French hotel brand Beaumier, with properties in the Alps, Provence and on the Mediterranean.