Photo: DimiTalen, CC0, Wikimedia Commons← All jobsChef de partie (m/f/d), season 2027 at Four Seasons Resort Megève, Megève
- Cost: not stated in the ad
- Meals available, details in the listing
In short: Chef de partie (m/f/d), season 2027 at Four Seasons Resort Megève, Megève (France). Pay: on request. Accommodation: Staff room provided. Meals: Meals available, details in the listing. Period: Saison 2026/2027 (Winter). Apply free of charge, directly with the employer, on the employer's website.
- Pay
- Pay on request
- Accommodation
- A staff room is provided for youStated in the job ad
- Period
- Saison 2026/2027 (Winter)
- Languages
- FrançaisEnglish
- Meals
- Eine Mahlzeit pro Schicht in der Mitarbeiterkantine
- Employer
- Four Seasons Resort MegèveVisit employer ↗
About the job
Your tasks: For the resort's pop up restaurant you run your section under the sous chef. You guide demi chefs de partie, commis and trainees, look after production and storage and order goods according to business levels.
What you bring: Experience in a similar role, independence and good organisation. You speak French and English fluently and are allowed to work in France.
What Four Seasons Resort Megève offers: A three month seasonal contract with 39 hours a week. You live in the staff house with leisure area and gym, usually in a shared room. You get one meal per shift in the staff canteen. Uniform and laundry, a staff shuttle, ski pass discounts and a bonus from your second season in a row are included.
About the business: The 55 room chalet style palace resort in Megève has several restaurants, including La Brasserie Benjamin, Kaito and Edmond's, plus a large spa.